Beez Freeze Dessert Shop serves up fresh New Orleans-style shaved ice, ice cream and lemonade. Come fall season, it adds funnel cake sticks, hot chocolate and apple cider to the menu.
Beez Freeze Dessert Shop serves up fresh New Orleans-style shaved ice, ice cream and lemonade. Come fall season, it adds funnel cake sticks, hot chocolate and apple cider to the menu.
Located in the micro food hall, Mess Hall on Main in Senoia, our empanadas are made with top quality ingredients. We worked every recipe to achieve the freshness and home made flavors we had back in Argentina. NO preservatives added. We offer meat, vegetarian and gluten free options.
Located in the micro food hall, Mess Hall on Main in Senoia, our empanadas are made with top quality ingredients. We worked every recipe to achieve the freshness and home made flavors we had back in Argentina. NO preservatives added. We offer meat, vegetarian and gluten free options.
This French/American bistro offers the South side’s best patios and homemade cuisine by Chef Hilary and her team.
This French/American bistro offers the South side’s best patios and homemade cuisine by Chef Hilary and her team.
Owned and operated by siblings, Borgo Italia embodies the vision of a true authentic Italian “trattoria”. Started in 2010, it is a genuine family-oriented business; a place where their love for Italy blends together with their passion for food, regional tradition, authentic Italian recipes, and carefully crafted wines from across Italy.
Owned and operated by siblings, Borgo Italia embodies the vision of a true authentic Italian “trattoria”. Started in 2010, it is a genuine family-oriented business; a place where their love for Italy blends together with their passion for food, regional tradition, authentic Italian recipes, and carefully crafted wines from across Italy.
Curious Kitchen is proud to provide Senoia with delicious craft cocktails, sandwiches and chicken wings. The team caters to a small but growing community of locals, transplants and tourists, providing a much-needed, relaxed atmosphere without sacrificing quality or service.
Curious Kitchen is proud to provide Senoia with delicious craft cocktails, sandwiches and chicken wings. The team caters to a small but growing community of locals, transplants and tourists, providing a much-needed, relaxed atmosphere without sacrificing quality or service.
Il Porto di Venezia translates to The Port of Venice. Since the tenth century, Venice has welcomed travelers from around the world to visit the many splendid sights and indulge on their glorious cuisine.
The menu is a combination of traditional Italian favorites, an eclectic selection of seafood and grill items, and a few unique interpretations from our chef. The regular menu will be augmented with weekly specials based on availability of the freshest ingredients.
Our international family welcomes everyone and it is our pleasure to serve you.
Il Porto di Venezia translates to The Port of Venice. Since the tenth century, Venice has welcomed travelers from around the world to visit the many splendid sights and indulge on their glorious cuisine.
The menu is a combination of traditional Italian favorites, an eclectic selection of seafood and grill items, and a few unique interpretations from our chef. The regular menu will be augmented with weekly specials based on availability of the freshest ingredients.
Our international family welcomes everyone and it is our pleasure to serve you.
Located in the Mess Hall on Main Street in the heart of downtown Senoia, Georgia. Our mission is to bring Japanese Cuisine to the local community!
Located in the Mess Hall on Main Street in the heart of downtown Senoia, Georgia. Our mission is to bring Japanese Cuisine to the local community!
Lisa’s crepes (savory or sweet) are made with the freshest ingredients from local produce and with fresh herbs straight from her garden. Imported cheeses from France make her crepes unique and all the more flavorful. The menu is inspired daily; the possibilities are endless. In addition to crepes the cafe servers pastries, coffees, smoothies and milkshakes.
Lisa’s crepes (savory or sweet) are made with the freshest ingredients from local produce and with fresh herbs straight from her garden. Imported cheeses from France make her crepes unique and all the more flavorful. The menu is inspired daily; the possibilities are endless. In addition to crepes the cafe servers pastries, coffees, smoothies and milkshakes.
Maguire’s offers a solid combination of Irish and American fare, all homemade. Try its famous fish ‘n’ chips or a craft burger with a perfectly poured pint of Guinness.
Maguire’s offers a solid combination of Irish and American fare, all homemade. Try its famous fish ‘n’ chips or a craft burger with a perfectly poured pint of Guinness.
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